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Jembrana, Bull Racing Center
Cake
in Balinese Offering
The
Jembrana regency in West Bali is famous
for the virginity of its nature and authentic
culture.
"Makepung" – the water buffalo
race is only found in this regency. Jembrana
is the habitat of Jegog – the giant
bamboo gamelan. For those traveling for
bird watching, it is suggested to visit
West Bali National Park, the habitat of
Bali bird (Leocopsar Rothchildi).
What else? Jembrana regency offers the specific
food and meal, also cake and pie.
The Balinese cake is sometimes on the menu
of your hotel’s breakfast and snack.
The accommodations at Pengeragoan Beach,
Pekukatan Beach, Madewi Beach, Delodberawah
Beach, Rening Beach, Gilimanuk Harbor, Palasari
village and the town of Negara offer a breakfast
menu with coffee, tea, egg, toast, bread
and boiled or fried banana. The village
style accommodation in Batuagung and Sangkaragung
village offer special Balinese breakfast
such as black rice pudding and other Balinese
cakes: laklak, apem and bendu.
The Balinese cakes are found at the coffee
or food stalls, locally known as warung,
throughout the villages in Jembrana regency.
Keep trying to have a rest at a warung in
the village and enjoy a glass of coffee
or tea with Balinese cake, also enjoy the
local atmosphere.
The Balinese cake is found also at the main
traditional market such as Pekutatan, Melaya,
Negara and Tegalcangkring. Every day, a
woman of Tegalcangkring opens her temporary
stall selling only boiled Balinese cakes.
The bendu – made of rice powder, coconut
and Balinese sugar wrapped with banana leaf
is one of specialty of her cakes. Foreign
tourists can buy such a cake for a gift
to a friend living in Bali. Do you have
time and interest to visit the cake vendor
at work? She lives behind the market. She
prepares all kind of cakes in the morning
at her Balinese style house, a Balinese
style kitchen with wood fire.
Do you have a chance to visit Jembrana in
a special occasion such as wedding party,
cremation, tooth filling? As an invitee,
your Balinese host will offer you Balinese
cake with soft drink – fanta, sprite
and coca-cola (east meets west?). On the
opening ceremony of the Jembrana Art Festival,
town anniversary and other formal events,
the guest is served with Balinese cake.
The Balinese make a variety of cakes and
pies for many purposes: for sacrifice, tooth
filling, wedding, cremation and temple ceremony.
During the main holidays such as Galungan,
Kuningan, Nyepi, Saraswati, Pagewesi, they
also make such cakes for ritual purposes.
The raw materials are rice, sticky rice,
red rice and black rice – the powder
of them. For ritual purposes, there are
two kinds of cake, for offering to the God:
could be consumed with the devotee after
the ceremony and unconsumed ones, the latter
is called jaja bunga-bunga – the cake
with floral form and figure. It is accustomed
to the Balinese family to have cake offering
and praying to the God, they are back home
with the fruit and cake offering.
Actually, the offering symbolizing the prosperity
of the universe, consists of flora and fauna.
The floral cake is made of rice with the
basic main colors: white, red, black, and
yellow. The colors are symbolizing the main
divines from all directions; east, west,
north, and south. From the world of flora,
the cake represents the bean, the flower
of durian and other foliage. They also create
human figure, monkey, lizard, gecko, turtle,
and snakes. (BTN/Lanus Sumatra)
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