Joomla Templates and Joomla Extensions by JoomlaVision.Com
  • HOT NEWS
Tourist Object: Tirtagangga Festival 2016 (Monday, 16 May 2016 00:00)
Tourist Object: Tanah Lot pretties herself (Monday, 16 May 2016 00:00)
Tourist Object: Murwa Bhumi Temple (Monday, 16 May 2016 00:00)
Tourist Object: Beachwalk Present Be You (tiful) theme (Monday, 16 May 2016 00:00)
Sport and Recreation: BHA Aerobic Competition 2016: (Monday, 16 May 2016 00:00)
People: Badung to Hold Sales Mission to Three Cities in Australia (Monday, 16 May 2016 00:00)
Headline News: Tumpek KandangGebogan Parade at Alas Kedaton Attraction (Monday, 16 May 2016 00:00)
Headline News: Green Hotel Targets 60 Hotels in Denpasar (Monday, 16 May 2016 00:00)
Headline News: 521 Workers Obtain Tourism Certificate (Monday, 16 May 2016 00:00)
Gallery: Tapa Kawi Villas (Monday, 16 May 2016 00:00)
Banner
You are here: Home News & Info Food and Beverage Let’s Savor Roasted Suckling Pig by Pa’Tut
Joomla Templates and Joomla Extensions by JoomlaVision.Com

cocoon medical spa

villa-kubu

latalianavillas










bali-je-taime

villa-concierge

Let’s Savor Roasted Suckling Pig by Pa’Tut

Lets Savor Roasted Suckling Pig by PaTutRoasted suckling pig cannot only be found in Gianyar. Apparently, at the B’Couple Bar & Grill, Kuta Paradiso Hotel is also available. Its name is Babi Guling by Pa’Tut. Even, it is the only one throughout the region. It is not wrong if the roasted pig offered at the restaurant is excellent and most popular among foreign tourists. Executive Sous Chef, Ketut Wardama, said that his party offered three servings namely the Package Portion, Small Meat Portion and Large Meat Portion.

“We offer Package Portion with some icons such as steamed white rice, cassava leaves, Balinese pork sausage, assorted vegetables with grated coconut spice, pork soup and pork crackers,” he explained. He said the roasted suckling pig was made in traditional method to produce tender meat, good taste and crispy pork skin. “The menu we serve on special dish made of rattan called ingko. Then, a sheet of banana leaf is used as base on the ingko,” he explained.

The roasted suckling pig, added Wardama, used complete spice a la B’Couple Bar & Grill. “We process the pork into crackers, mixed with cassava leaves, string bean lawar and Balinese sausage. The presentation is simple where all the icons are arranged in such a way. Especially for the skin, we nicely pile it up on the menu. Then the soup is served separately,” he said. He said the menu was not only offered to the in-house guests, but also to the public. The menu had been ready at 12:00 noon and could be taken away. This Balinese food was the most suitable for lunch and dinner. Uniqueness of the roasted suckling pig of the Pa’Tut lay in the flavor that was not too spicy because it had been adjusted to the flavor of foreign tourists. (BTN/ocha)

Leave your comments

Guest
Thursday, May 26, 2016
0 characters
terms and condition.
  • No comments found
Joomla Templates and Joomla Extensions by ZooTemplate.com
Joomla Templates and Joomla Extensions by ZooTemplate.com
  • Green Hotel

    Green Hotel

    Dissemination about the concept of green hotel implemented by the government of Denpasar to approximately…

    Read more...

Gallery

Joomla Templates and Joomla Extensions by JoomlaVision.Com
image
image
image
image
img
img
img
img

Comment

Thank,s sdh update info mengenai sidatapa
Thanks, sdh di publikasikan keberadaan desa kami, sidatapa,
Sambangan trekking which located in Sambangan Village will take you to the real Nature Waterfalls of Bali with the challenge water attraction as like Jumping & Sliding in the waterfalls. Sambangan Village has offer amazing waterfalls will spoil your ...
jeffry
If anybody here is interested in learning how to trade working from home I can suggest a website to you that I recently found and become a member to. The name of the website is Gold Trading Academy, I believe you can find them on Google. I never trad...

Facebook

Subscribe

If you want to get / keep follow of the latest information from BALI TRAVEL NEWS, please register your email via SUBSCRIBE this form.

Twitter

Find US on Mobile Apps

appstore

googleplay

appworld

windowsstore